Handmade from freshly harvested coconut blossom nectar, Niulife Coconut Syrup is nutritionally superior to Agave, Corn and Maple Syrup. It has a warm toffee flavour which is delicious on pancakes, waffles, and ice cream, in smoothies and hot drinks or as a glaze on veg and meat dishes.
Coconut nectar syrup is:
100% Certified Organic and fairly traded
Low GI (39) – so won’t spike your blood sugar
Made with only pure coconut nectar – no cane sugar and no fillers
Packed with Vitamins, Minerals & Amino Acids
High levels of Inositol – the “feel good” Vitamin B8 – fights the moody blues and helps maintain a positive frame of mind
High levels of electrolytes for post-workout muscle recovery
Nutritionally superior to Agave, Corn and Maple Syrup
Use on pancakes, waffles, desserts and ice cream
Natural sweetener for fruit shakes and smoothies
Nectar tapped from the coconut blossom is naturally sweet, low glycaemic, nutrient-rich, contains 17 amino acids, minerals, vitamin C, broad-spectrum B vitamins, and has a nearly neutral PH. Niulife Coconut Syrup is Certified Organic, Sustainably harvested and fairly traded.